Ideal to accompany many preparations, including meat, pasta, rice, scrambled egg and vegetable stir-fries. Specially selected for their flavour and texture.
IngredientsDifferent mushrooms in variable proportions 68% (cultivated oyster mushroom (Pleurotus ostreatus), cultivated shimeji mushroom (Pleurotus cornucopiae), cultivated shiitake mushroom (Lentinus edodes), cultivated nameko mushroom (Pholiota nameko), cultivated chantarelle mushroom (Cantharellus cibarius), sunflower oil, salt, flavour enhancer (monosodium glutamate) sugar, parsley, flavouring, garlic, black pepper, rosemary, acidifier (citric acid) and antioxidant (ascorbic acid)
WeightsNet weights: 190 g | Drained: 130 g
AVERAGE VALUES PER 100 g
Energy value: 198 kJ/824 kcal
Fats 19.7 g | of which, saturated: 2.3 g
Carbohydrates: 1 g | of which, sugars: 0.9 g
Dietary fibre: 0.9 g
Proteins: 2.1 g
Salt: 2.9 g
Energy value: 198 kJ/824 kcal
Fats 19.7 g | of which, saturated: 2.3 g
Carbohydrates: 1 g | of which, sugars: 0.9 g
Dietary fibre: 0.9 g
Proteins: 2.1 g
Salt: 2.9 g