Selection of baby carrots. They are harvested and prepared with the greatest care to preserve their nutritional values in the best possible way, making them a good alternative to fresh vegetables.
Ideal to accompany meat and fish, as well as for making stews and rice dishes.
On their own, all you need to do is drain them and season to taste and they are ready to enjoy!
Energy value: 26 kJ/110 kcal
Fats: 0.5 g | of which, saturated: 0.2 g
Carbohydrates: 3.6 g | of which, sugars: 3.5 g
Dietary fibre: 2.7 g
Proteins: 0.5 g
Salt: 0.35 g